000 | 00642nam a2200241Ia 4500 | ||
---|---|---|---|
001 | 47507 | ||
003 | BD-DhNLB | ||
005 | 20230911103805.0 | ||
008 | 140331s2004 ii ||||g |||| 001 0 eng d | ||
020 | _a8176487406 | ||
035 | _a1136 | ||
040 |
_aBD-DhNLB _cBD-DhNLB _dBD-DhNLB |
||
041 | _heng | ||
082 |
_a636 _bDAM 2004 |
||
100 |
_aNarang S.P. _941254 |
||
245 | 0 | _aFood microbiology / | |
260 |
_aDelhi.: _bDaya publishing house., _c2004 |
||
300 |
_a292 p.: _c23 cm. _eRs. 495 _btable., |
||
504 | _aIncludes Index. | ||
590 | _aFaridi | ||
650 |
_acataloguing.;Library Science. _941249 |
||
942 |
_2ddc _cBK |
||
999 |
_c47507 _d47507 |