| 000 | 00701nam a2200229Ia 4500 | ||
|---|---|---|---|
| 003 | BD-DhNLB | ||
| 005 | 20230118131725.0 | ||
| 008 | 140429s2006 ii | |||| 000 1| eng | ||
| 020 | _a 818205334X (set);8182053374 (v-3) | ||
| 040 | _aBD-DhNLB | ||
| 041 | _heng | ||
| 080 | _a338.47664066 | ||
| 110 |
_aUnited States Naval Institute. _911907 |
||
| 245 | 0 |
_aFood and beverage management: _bFood science and nutrition / _ced. Anupama Mukherjee. |
|
| 260 |
_aDelhi : _bIsha Books _c2006 |
||
| 300 |
_av, 267 p. (v 3) _c 22 cm. |
||
| 504 | _aIncludes index. | ||
| 650 |
_a Food service management. _915227 |
||
| 700 |
_a Mukherjee, Anupama. _915228 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c17660 _d17660 |
||