| 000 | 00620nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | BD-DhNLB | ||
| 005 | 20230118131549.0 | ||
| 008 | 101215s2006 ii a gsb 001 0 eng d | ||
| 040 | _aCaPaEBR | ||
| 041 | _heng | ||
| 080 | _a338.16 | ||
| 245 | 0 |
_aEcological assessment of food crops _ceditor, Y.S. Reddy. |
|
| 260 |
_aNew Delhi : _bGene-Tech Books, _c2006 |
||
| 300 |
_a264 p. : _bill. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 |
_aGenetically modified foods.;Food _913653 |
||
| 650 |
_xBiotechnology. _912207 |
||
| 700 |
_aReddy, Y. S. _913654 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c16731 _d16731 |
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