Fermentation : effects on food properties / editors, Bhavbhuti M. Mehta, Afaf Kamal-Eldin, Robert Z. Iwanski.
Material type: TextOriginal language: English Publication details: Boca Raton : Taylor & Francis, 2012Description: vix, 385 p. : ill. 24 cmISBN:- 9781439853344 (hardcover : alk. paper)
- 664.001/57246 23 FER 2012
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Library Section SB- R304 | 664.001/57246 FER 2012 (Browse shelf(Opens below)) | Available | P-33767 |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.