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	1.	Chemical and microbiological analysis of milk products / Veena Kumari by Kumari,Veena Material type: Text; Format: print ; Nature of contents: ; Literary form: Not fiction Original language: English Publication details: New Delhi : Random, c2015 Availability: Items available for loan: National Library of Bangladesh (1)Call number: 664 KUC 2015. Place hold Add to cart (remove)
	2.	Chemical and microbiological analysis of milk products / by Kumari,Veena Material type: Text; Format: print ; Nature of contents: ; Literary form: Not fiction Original language: English Publication details: New Delhi : Random, c2015 Availability: Items available for reference: Bibliography Section: Not For Loan (1)Call number: KUC. Add to cart (remove)
	3.	Basics of food microbiology / by Singh,Abhinit Kumar Material type: Text; Format: print ; Nature of contents: ; Literary form: Not fiction Original language: English Publication details: New Delhi : Random, c2016 Availability: Items available for reference: Library Section: Not For Loan (1)Call number: SIB. Add to cart (remove)

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