TY  - BOOK
AU  - Morris,Thomas Norman
ED  - Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
TI  - Principles of fruit preservation
T2  - (A series of monographs on applied chemistry,
SN  - 8176221163
AV  - TX612.F7 M6 1933a
U1  - 664.028 
PY  - 2004///
CY  - New Delhi
PB  - Biotech books.
KW  - Canning and preserving
KW  - Jam
KW  - Food
KW  - Drying
KW  - Equipment and supplies
ER  -