Rural credit and cooperative development / edited by S B Verma, Gopal Prasad Sah and Shashi Chandra Pathak
Material type: TextOriginal language: English Publication details: New Delhi : Deep & Deep Publications PVT. LTD., ©2006.Description: xvii, 350 p. ; 23 cmISBN:- 8176298867
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Library Section SB- R304 | 338.47664 SOP 2001 (Browse shelf(Opens below)) | Available | P 30490 |
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338.476494 GAA Aspects of hotel industry / | 338.47664 ADV 2012 Advances in meat, poultry and seafood packaging/ | 338.47664 SOP 2001 A practical guide for implementation of integrated ISO-9001 HACCP system for the food processing industry/ | 338.47664 SOP 2001 Rural credit and cooperative development / | 338.47664 VAI Introduction to food, nutrition and food processing / | 338.476640658 FOO Food and beverage management: Food and beverages productino / | 338.476640658 FOO Food and beverage management: Food and beverages services / |
Includes Bibliographic references.
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